Leafy Salads, Salads
Saffron Cous Cous Leafy Salad
Saffron pearl cous cous with cranberries, roast vegetables, rocket and spinach.
Nutritional information
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Shelf Life (unopened): 14 days Shelf Life (opened): 4 days Serving Size: 100 g Australian Ingredients: 50% |
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|---|---|---|
| Per Serving | Per 100g | |
| Energy | 402 kJ | 402 kJ |
| Protein | 3.2 g | 3.2 g |
| Fat, total | 2.1 g | 2.1 g |
| - Saturated | 1.1 g | 1.1 g |
| Carbohydrate | 19.2 g | 19.2 g |
| - Sugars | 7.2 g | 7.2 g |
| Sodium | 251 mg | 251 mg |
INGREDIENTS: Cous Cous (39%) [Water, Pearl Cous Cous (Durum Wheat Semolina), Vegetable Booster (Anticaking Agent (551)), Imitation Saffron Powder (Colour (102))], Carrot, Roasted Sweet Potato, Red Pepper [Peppers, Water, Vinegar, Salt, Sugar, Acidity Regulator (330), Firming Agent (509)), Canola Oil, Crushed Garlic (Garlic, Canola Oil, Vinegar, Salt), Vinegar, Salt, Herbs], Feta Cheese [Milk, Brine (Salt, Mineral Salt (509), Acidity Regulator (260)), Cultures, Mineral Salt (509), Non-Animal Rennet], Dried Cranberries [Cranberries, Sugar, Food Acid (330), Sunflower Oil, Aronia Juice Concentrate], Parsley, Dill.
Contains Wheat, Gluten, Milk.
May Contain Fish, Crustacean, Mollusc, Egg, Lupin, Peanut, Soy, Sesame, Almond, Cashew, Pine Nut, Walnut, Sulphites
