Salads
Potato, Egg & Bacon Salad
Steamed potatoes with eggs and oven-baked bacon, in a lightly spiced mayonnaise dressing.
Nutritional information
|
Shelf Life (unopened): 21 days Shelf Life (opened): 4 days Serving Size: 100 g Australian Ingredients: 95% Storage: At or below 4°c |
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|---|---|---|
| Per Serving | Per 100g | |
| Energy | 494 kJ | 494 kJ |
| Protein | 3.4 g | 3.4 g |
| Fat, total | 5.4 g | 5.4 g |
| Fat (saturated) | 1.1 g | 1.1 g |
| Carbohydrate | 13.2 g | 13.2 g |
| - Sugars | 7.0 g | 7.0 g |
| Sodium | 221 g | 221 g |
INGREDIENTS: Potato (63%), Mayonnaise (15%) [Water, Sugar, Vegetable Oil, Malt (Gluten, Barley) Vinegar (from Barley, Wheat), Egg Yolk, Salt, Vegetables Gums (Guar, Xanthan (Contains Soy)), Food Acid (Acetic), Mustard Powder, Flavour], Eggs (9%) [Egg (98%), Acidity Regulator (260, 330)], Bacon (4%) [Mineral Salts (451, 450), Antioxidant (316), Preservative (250)], Onion, Sour Cream [Reduced Fat Cream (from Milk), Sour Cream Culture (from Milk)], Red Capsicum, Sugar, Dijon Mustard (Food Acid (270), Spring Onions, Turmeric, Pepper, Parsley
Contains Wheat, Gluten, Egg, Milk, Soy.
May Contain Sesame, Pine Nut, Crustacean, Fish, Almond, Walnut, Mollusc, Cashew, Lupin, Sulphites, Peanut.
