vegan
Mac & Cheese
Available In:
- 1.2kg bulk tub
Ingredients
Ingredients: Mac And Cheese Sauce (57%) (Milk Powder, Cream (Cream (Milk), Mineral Salts (450,500), Thickener (400)), Mozzarella Cheese (Milk, Salt, Starter Culture, Enzyme (Non-animal Rennet), Anti Caking Agent (E460), Sorbic Acid), Parmesan Cheese (Milk), Pecorino (Contains (Milk)), Cheese Powder (Cheese Solids (Pasteurised Milk, Salt, Starter Cultures, Enzymes), Milk Solids, Salt, Lactic Acid (E270)), Brown Onion, Dijon Mustard, Garlic, Smoke Powder, Salt, Canola Oil, Smoked Paprika), Cooked Elbows (40%) (Elbow Pasta (Durum Wheat Semolina), (Wheat, Gluten)), Bread Crumbs (Panko Breadcrumbs (Wheat Flour 87.8%, Vegetable Fat (Palm Oil) 4%, Yeast, Sugar, Salt), Margarine (Contains (Soy)), Pecorino (Contains (Milk))).
Contains Gluten, Wheat, Milk, Soy.
May Contain Crustacean, Egg, Fish, Mollusc, Peanut, Almond, Brazil Nut, Cashew, Hazelnut, Sesame, Macadamia, Pecan, Pine Nut, Pistachio, Walnut and Lupin.
Nutritional Information
Shelf Life (unopened): 28 days Shelf Life (opened): 4 days Serving Size: 100 g Storage: At or below 4°c Australian Ingredients: 93% |
||
---|---|---|
Per Serving | Per 100g | |
Energy | 1490 kJ (355 Cal) | 743 kJ (178 Cal) |
Protein | 16.6 g | 8.3 g |
Fat, total | 13.0 g | 6.5 g |
- saturated | 7.9 g | 4.0 g |
Carbohydrate | 41.2 g | 20.6 g |
- sugars | 10.3 g | 5.2 g |
Sodium | 591 mg | 295 mg |