vegan, Sides
Fried Rice
Rice with bacon, veggies and egg seasoned with sesame oil and soy sauce.
Available In:
- 1.5kg bulk tub
- 400g shelf ready tub
Ingredients
INGREDIENTS: Basmati Rice (66%), Onion (5%), Water, Pork Fillet, Carrot (4%), Oyster Sauce [Thickener, Oyster Extract (Mollusc, Crustacean), Soy Sauce (contains Wheat), Flavour Enhancer (621), Colour (150c)], Scrambled Egg (2%) (Contains Milk), Bacon (2%) (Pork, Mineral Salts (451, 450), Preservative (250)), Peas (2%), Soy Sauce (1%) (Contains Sulphites, Colour (150d)), Garlic, Spring Onion (1%), Mirin (Preservative (202)), Sesame Oil (1%) (Contains Soy), Green Capsicum (1%), Salt, Sugar, Fried Shallots, Fish Sauce, Ginger, Cornflour, Chicken Booster (Flavour Enhancer (635)), Pepper, Cooking Wine (Wheat, Colour (150c)), Chinese 5 Spice, Colour (122, 102, 110), Beetroot Powder.
Contains Gluten, Wheat, Egg, Milk, Fish, Crustacean, Mollusc, Sesame, Sulphites, Soy
May Contain Peanuts, Almond, Cashew, Pine Nut, Walnut, Lupins
Nutritional Information
Shelf Life (unopened): 21 days Shelf Life (opened): 4 days Serving Size: 400 g Australian Ingredients: 42% Storage: At or below 4°c |
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Per Serving | Per 100g | |
Energy | 2490 kJ | 614 kJ |
Protein | 20 g | 5 g |
Fat (total) | 10.3 g | 2.5 g |
Fat (saturated) | 1.2 g | 0.3 g |
Carbohydrate | 104 g | 25.6 g |
Carbohydrate (sugar) | 12.8 g | 3.2 g |
Sodium | 1149 mg | 283 g |