vegan
Beef & Veggie Hot Pot with Mash
Aussie beef and bacon with fresh veggies in a rich gravy with mashed potato.
*Bulk excludes mash
Available In:
- 1.5kg bulk tub
- 400g shelf ready tub
Ingredients
INGREDIENTS: Hot Pot Sauce (63%) [Beef (18%), Water (16%), Potato (8%), Carrot (7%), Celery (3%), Pumpkin (3%), Zucchini (3%), Onion (2.5%), Bacon (Mineral Salts (451, 452)), Worcestershire Sauce, Tomato Sauce (Food Acid (260)), Beef Gravy Powder (2%) (Thickeners (1442, 1422), Colour (150d), Vegetable Gum (466)), Bacon (1.5%) (Mineral Salts (451, 450), Antioxidant (316), Preservative (250)), Red Capsicum (1.5%), Worcestershire Sauce (Colour (150d)), Chicken Booster (Flavour Enhancer (635)), Olive Oil, Sugar, Garlic, Cracked Pepper, Bay Leaf], Mashed Potato (37%) [Potato (92%), Water, Cream Base (Contains Milk) Salt, Pepper, Onion Powder]
Contains Milk
May Contain Wheat, Gluten, Soy, Fish, Sesame, Pine Nut, Crustacean, Almond, Walnut, Mollusc, Egg, Cashew, Lupin, Sulphites, Peanut
Nutritional Information
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Shelf Life (unopened): 25 days (35 days bulk) Shelf Life (opened): 4 days Serving Size: 400 g Australian Ingredients: 73% Storage: At or below 4°c Reorder Code: HAE291 (1.5kg) | HAE272 (400g) |
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|---|---|---|
| Per Serving | Per 100g | |
| Energy | 1230 kJ | 307 kJ |
| Protein | 27 g | 6.7 g |
| Fat, total | 3.6 g | 0.8 g |
| - Saturated | 1.4 g | 0.3 g |
| Carbohydrate | 35.4 g | 8.8 g |
| - Sugars | 12.7 g | 3.2 g |
| Sodium | 1301 mg | 325 mg |
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